Wine of the Week | Mauro 2022 [Red] 85% tempranillo, the remaining 15% a mix of syrah, cabernet sauvignon & graciano, nurtured 16 months in oak barrels/vats, bottled in April 2024.
Sturdy, fruit forward (blueberry/plum) with hints of licorice and cocoa on the nose. Mauro has been one of my go-to wines for a long time. A keeper. [$M] |
A note to our readers:
I've used SRP, which is the normal price in Spain expressed in US dollars [Low=$5-9, Medium=$10-18, High=$19+]. The wines selected are usually moderately priced and generally exported around the world. Some exceptions happen...