 Wine of the Week | Gran Barquero Oloroso [Fortified] 100% pedro ximénez grapes from Sierra de Montilla y Moriles Altos, nurtured 25+ years in American oak "botas" (500/600 liters). Lovely mahogany color, clean and subtle on the nose with old oak, beeswax and dried fruit & nuts. Great as an aperitif, after dinner digestive, to accompany rich meaty stews, or add a splash to enhance soups & stews.
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[$M]A note to our readers: 
I've used SRP, which is the normal price in Spain expressed in US dollars [Low=$5-9, Medium=$10-18, High=$19+]. The wines selected are usually moderately priced and generally exported around the world. Some exceptions happen...
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