Wine of the Week | Santa Rosa 2020 [Red] Monastrell 35%, cabernet sauvignon 35%, merlot 15%, syrah 15%, single vineyard (all sourced from the Finca El Chaconero plot). Nurtured 16 months in new French oak barrels. Up front fruit aromas (berries/plums), a touch of spice & stony minerals, a murmur of toasty oak. [$M] |
A note to our readers:
I've used SRP, which is the normal price in Spain expressed in US dollars [Low=$5-9, Medium=$10-18, High=$19+]. The wines selected are usually moderately priced and generally exported around the world. Some exceptions happen...