 Wine of the Week | Altos de Luzón 2019 [Red] 100% monastrell, chilled 24 hours prior to low temperature fermentation, nurtured 12 months in a mix of French and American oak barrels. Berries & cherries, toast & spice with a gentle touch of oak & smoke.
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[$M]A note to our readers: 
I've used SRP, which is the normal price in Spain expressed in US dollars [Low=$5-9, Medium=$10-18, High=$19+]. The wines selected are usually moderately priced and generally exported around the world. Some exceptions happen...
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