Wine of the Week | Alfonso Oloroso [Fortified] 100% palomino fino grapes grown on chalky "Albariza" soils. Developed an average of 8 years in the traditional solera system, in well used sherry barrels made of American oak. Nutty (walnuts/almonds), spicy (curry), old wood and dried apricots. A user friendy introduction to oloroso, one of the pillars of the sherry family of fortified wines. Terrific value, good in the glass or as a tasty addition to many dishes: stews, sauces, hearty soups... [$L] |
A note to our readers:
I've used SRP, which is the normal price in Spain expressed in US dollars [Low=$5-9, Medium=$10-18, High=$19+]. The wines selected are usually moderately priced and generally exported around the world. Some exceptions happen...