Wine of the Week | Petit Forlong 2020 [Red] 60% syrah, 30% merlot, 10% tintilla de Rota (graciano), fermentation & malolactic in "tinajas" (large clay vessels), nurtured 6 months in French oak barrels. Clean/fresh with red berry fruit (wild strawberries), spice (clove/cinnamon), floral notes and a hint of chocolate Enjoyed this wine from Cádiz (El Puerto de Santa María) with an excellent meal at Comparte Bistró, Madrid. [$L] |
A note to our readers:
I've used SRP, which is the normal price in Spain expressed in US dollars [Low=$5-9, Medium=$10-18, High=$19+]. The wines selected are usually moderately priced and generally exported around the world. Some exceptions happen...