 Wine of the Week | Pago Florentino 2018 [Red] 100% tempranillo (they call it cencibel) grown on the pago's Finca Solana in Malagón, La Mancha. Nurtured 12 months in French & American oak barrels before bottling. Fruit & spice: blackberry/blueberry & cherries, nutmeg/cinnamon/vanilla) and a background scent of toasted oak, chocolate/coffee. Pago Florentino is part of Arzuaga, the Ribera del Duero winery founded by Florentino Arzuaga some 30 years ago.
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[$M]A note to our readers: 
I've used SRP, which is the normal price in Spain expressed in US dollars [Low=$5-9, Medium=$10-18, High=$19+]. The wines selected are usually moderately priced and generally exported around the world. Some exceptions happen...
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