D.O.La Palma |
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- Location: The island of La Palma in the Canary Islands
- Vineyards: 1,156 hectares (2,855 acres)
- 1999 Production: 24,534 hectoliters
Authorized Grape Varieties
- Whites: Albillo, Bastardo, Bermejuela, Bujariego, Burrablanca Forastera, Gual, Listán, Malvasía, Moscatel, Pedro Ximénez, Sabro, Torrontés & Verdello
- Reds: Almuñeco (Listán Negro), Malvasía Rosada, Moscatel Negro, Negramoll, & Tintilla
Typical wines:
- Malvasía whites
- Negramoll reds
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