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D.O.Conca de Barberá

• Location: NE Mediterranean, near Tarragona
• Vineyards: 1,826 hectares (4,510 acres)
• 2010 Production: 678,700 liters

Authorized Grape Varieties

• Whites: Macabeo and Parellada
• Reds: Trepat, Ull de llebre Tempranillo, Garnatxa, Cabernet Sauvignon, Merlot, Pinot Noir, Syrah

Typical wines:

• Light, fruity whites.
• Cava, rosés and quality reds, whites